How can anyone resist wanting a recipe book called Eat Happy: 30 minute feelgood food? This gorgeous hard covered recipe book by Melissa Hemsley is a real joy.
The recipes are designed with a focus on speed, easily accessible ingredients and promise to only use one pan or two - what's not to love? There are recommendations for substitutions should you find yourself caught short, or discover you are suddenly a vegan or vegetarian.
Melissa has spent many years in the food industry so she offers up a lot of tips and tricks along the way.
This recipe book feels like the perfect fusion between the way many people are trying to eat now - low sugar, gf and df options, using ancient grains and less refined ingredients - and also speedy, accessible ingredients that can be done without 43 hours following 15 different steps. It's doable, fast and driven by a clear love for fresh, seasonal, healthy ingredients that create beautiful flavours.
The book has ten chapters of food types - including sweets, thank you!, vegetable mains, bowl food... and there are also supplementary sections on using leftovers, how to make it work for you, making something out of nothing.
If you have a foodie in your life who never has enough time to cook and bake I think this might be a firm favourite.
Details - Penguin Random House, Feb 2018, RRP $55.00HB
love you more than little chocolate pots with only 5 ingredients xxx
